Tuesday, March 25, 2014

Squash pizza

L misses pizza.

I found a recipe online for squash pizza.

Squash is now baking in the oven. Lets see how it goes.

Update from later:

L and father ate the pizza and loved it. Too much cheese for me, so I ate the squash plain. Squash is a great source of phosphorus, it has protein and is low carb ...

I drank the 3 cups of squash water that I squeezed out of the baked squash.

Here are pics of our food experiments

Bone Broth - we boil the bones 4-5 times at about 10 hours each and get several iterations of the soup. Makes the bones very cost efficient.

Here is my sprouted corn which is now drying in the oven. I will try to pop it after it has dried - then L and his father can have an enhanced movie watching experience not inhibited by my fear of phytic acid.

Here are the beef and liver cakes

Sprouted almonds drying up

Soaked walnuts drying up

Squash pizza before the oven

Squash pizza after the oven

Ta-da!

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